Egg Drop Soup
Cevapi Sausages
Stir-fried Minced Pork with Garlic Scallions
Stir-fried Minced Pork with Garlic Scallions is a staple home-style dish from Northern China, characterized by its salty and fresh flavor, crisp texture, and rich garlic aroma. Garlic scallions are rich in dietary fiber and vitamins, while pork belly provides protein, creating a balanced mix of meat and vegetables. The method is simple and preparation is easy, making it suitable for beginners to pick up quickly. From preparation to serving takes approximately 10 minutes.
Tamal De Maicena
Venetian Duck Ragu
Lasagne
Rosol (Polish Chicken Soup)
Kung Pao Chicken
Frozen Dumplings
This is a classic home-style noodle dish from China using ready-made frozen dumplings. They have thin skins and generous fillings with a fresh, savory texture. Paired with dipping sauces like vinegar, ginger, or garlic, the flavor is enhanced. As a meal, it provides ample protein and carbohydrates and is filling.
Shendetlie Honey and Nut Cake
Steamed Egg
This dish is a simple, fast homemade steamed dish. It has a tender, silky texture like jelly and a savory palatable taste. It often appears as a breakfast or side dish on dining tables everywhere. Eggs provide high-quality protein and lecithin, which are easy to digest and absorb. It is very friendly for beginners; just a few simple steps can steam a smooth, flat egg custard. The whole process takes about 15 minutes.