Tandoori chicken
Acaraje black-eyed pea fritters with shrimp filling
Summer Pistou
Chorizo & soft-boiled egg salad
Steak and Kidney Pie
Black bean & meat stew - feijoada
Carrot Sweet Rice Cake (Gajar Halwa)
Gajar Halwa is a famous winter dessert in Indian households. The slow-simmered combination of grated carrots and milk, infused with ghee and nuts, creates a dense, sweet texture with a golden-red color. Rich in beta-carotene, calcium, and healthy fats, it is warming and nourishing. The process is simple but requires some patience for beginners; it is ready in approximately 45 minutes.
Fainá
Baingan Bharta
Steamed Egg
This dish is a simple, fast homemade steamed dish. It has a tender, silky texture like jelly and a savory palatable taste. It often appears as a breakfast or side dish on dining tables everywhere. Eggs provide high-quality protein and lecithin, which are easy to digest and absorb. It is very friendly for beginners; just a few simple steps can steam a smooth, flat egg custard. The whole process takes about 15 minutes.
