Breaded Steak Recipe (Lomo de Res Apanado)
Corned Beef Hash
Shogayaki (Japanese Ginger Pork)
Because the meat is not marinated but coated in sauce after searing, it is less likely to burn and stays tender.
Papa Nectarine Tea
Papa Nectarine Tea is a creative punch drink that blends the sweet, citrusy notes of nectarine with the floral aroma of jasmine. It features a refreshing and slightly sweet aftertaste. Papa Nectarine is rich in Vitamin C and dietary fiber; pairing it with green tea provides a refreshing and invigorating experience. The preparation is very simple and beginner-friendly, taking only about 15 minutes from tea brewing to mixing.
Barramundi with Moroccan spices
Arroz con Leche Recipe
Open-faced Sandwich With Potato
Bean & Sausage Hotpot
Muraba-E-Kadu (Pumpkin Jam)
Algerian Kefta (Meatballs)
Boiled Fish Slices (Shuizhu Roupian)
Boiled Fish Slices is a classic Sichuan dish with a spicy and numbing flavor, tender meat, and crisp vegetables. It is perfect with rice. Pork tenderloin provides high-quality protein, paired with mung bean sprouts, making for a balanced nutrition. The recipe is slightly tedious, especially requiring patience in marinating the meat and making the knife-cut chili; beginners will need about 1 to 2 hours.