Cola Buckets
Cuisine: Chinese
Cola Buckets is a Chinese drink, built around Ingredients.
2 / 5
★★☆☆☆
450 kcal
Ingredients
- Ingredients
- Bourbon Whiskey
- Cola
- Ice cubes
- Lemon (Optional, for flavor)
- Tools
- Manual Citrus Press
Steps
- Preparing the Lemon
- Cut the lemon in half (Cut perpendicular to the axis connecting the top and bottom of the lemon) and set aside one slice.
- Cut the lemon in half again. Use the manual press to squeeze the four resulting lemon wedges into a container and set aside.
- Place the squeezed lemon residue into a container.
- Mixing
- Select a cup, preferably a large glass or metal bucket with a capacity of about 1 liter.
- Add ice cubes and the squeezed lemon residue to the cup (you can arrange the lemon and ice however you like).
- Pour in 15 ml of lemon juice (you can add more if you prefer it sour, or add the whole amount).
- Slowly pour cola down the side of the cup to about 3/4 of the way full (control the ratio of cola to whiskey at about 5:1).
- Pour in whiskey until the cup is full.
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Notes
Cola Bucket is a simple and easy cocktail, characterized by a refreshing and sweet taste. The bubbles of the cola and the lemon juice effectively reconcile the strong kick of the whiskey, making it suitable for parties. It mainly provides energy, while the lemon replenishes Vitamin C. The entire mixing process takes only 5 minutes and is easy to master for beginners.
Estimate Difficulty: ★★
Estimate Calories: 450 kcal
Ingredients per serving (approx. 900 ml, including ice):
- Whiskey 100 ml
- Cola 500 ml
- Lemon 1 unit
- Ice cubes 300 g
Because the texture of the ice and cola covers the taste of the whiskey, even those who are not good at drinking alcohol might unintentionally drink too much. Please ensure safety when preparing and serving.
If you find any issues with or improvements to the instructions in this guide,